This classic peanut butter dog cake recipe is a tried and true long time Casa de Kolchak FAVOURITE. I make it time and time again for special occasions.
CAKE:
*1 cup Red Mill Gluten Free Baking All-Purpose Flour
*1/2 teaspoon baking soda
*1/2 cup low fat, sugar-free natural peanut butter
*1/2 cup unsweetened apple sauce
*1/2 cup pumpkin puree
*1/2 teaspoon vanilla
*1/4 cup honey
*2 tbsp. vegetable or coconut oil
*1 large egg
Frosting:
1/4 cup low fat, sugar-free natural peanut butter
1/4 cup low fat plain greek yogurt
1/4 cup plain low fat cream cheese
Preheat oven to 350F.
In a medium bowl, combine flour and baking soda. In a separate bowl, combine peanut butter, apple sauce, pumpkin, vanilla, honey and oil. In a small dish, beat egg until frothy and add to wet mixture. Stir well and add to dry ingredients. Mix well.
Grease and dust your 8″ cake pan with flour. Pour in cake mix. Bake for 30 minutes or until a toothpick comes out clean. Allow to cool completely.
Mix together Peanut butter, yogurt and cream cheese, then frost.
Spoil that special pooch in your life!
Amber DaWeenie
15 February, 2011 at 6:20 AMNow that does really sound good. (Licking chops now). Mom bookmarked dat recipe so she’s can make it for me. I might haves to share wit da rest of da pack but I’ll figures out how to hide da pan so da odders don’t finds it. BOL
Pup Fan
15 February, 2011 at 8:36 AMAnything with peanut butter is a winner!
Foley Monster and Pocket
15 February, 2011 at 2:15 PMWe love you. Can you please come and make them?
CindyLu's Muse
15 February, 2011 at 4:02 PMOh yum!! Thanks for the recipe!
Wyatt
15 February, 2011 at 5:42 PMYum Yum Yum! We must add this to our treat file!!Wyatt
silvieon4
16 February, 2011 at 4:00 AMKol, I tried. I am just not a peanut butter fan. I would like some nutella, but you know not any one sane is about to let me have a taste [blah blah blah chocolate], The Wendy likes peanut butter and momma said she will try these , so, I am going to give PB another sniff. Now if that woman I call momma would share some of her home brewed marmalade, I might like PB better… but she is one stingy woman. Thank you for the recipe.
Oz the Terrier
16 February, 2011 at 7:26 AM*Drools* That sounds delicious! Maybe I can get Ma to make some!?!